There are a few levels to understanding this article and what it speaks about.
Topic 1: Going to Israel (or any other yeshiva/rabbinical college) and coming back totally a different person, sometimes a better person, other times brainwashed.
Secular students who enter a yeshiva are highly influenced by those rabbis living the religious life, and they often want to emulate them. This brings a large responsibility on the part of the rabbis to teach them Judaism and to distinguish basic practice from the group's addition to Jewish practice (generally referred to customs (or "minhagim") which various groups add to beautify the observance of the commandments; often these customs have their roots in the mystical or kabbalistic traditions, but if misunderstood can lead to a deviance away from Judaism itself). The problem here is that the rabbis do not distinguish basic Jewish practice and observance of the laws with customs, which lead to individuals alienating those other Jewish observant persons around them with their strange ritual practices (e.g. holding a cup of wine from the bottom instead of the top, or overfilling a cup of wine to the point that it spills a bit -- these are customs which have much meaning, but are often misunderstood and are found to be offensive by those who are not aware of these traditions.)
There is also the idea of what is good and what is evil, and often a yeshiva student learns this, but the Rabbis do not teach them how to understand what that means and how to apply it to the world around them. For example, the secular world is often referred to as not recognizing the Creator, and the idea of separating oneself from the Creator or not doing the will of the Creator is called evil. However, this doesn't mean to live in a mountaintop and separate one's self from society. In fact, it has nothing to do with how a person is to act within society. A yeshiva student often understands this incorrectly and distances himself from society causing problems for himself and those around him. However, if he learned more, he would learn that it is a commandment to live within society and to have a job (called "derech eretz") and to live IN this world and IN society so that he will be able to do the commandments, much of which require one to be in society to perform them. Unfortunately, Rabbis forget to teach this and they don't realize that the students are taking everything they are saying literally and so the problem becomes that the Rabbis don't teach students how to use the information they learn.
Topic 2: Coming back from Yeshiva and changing their behavior (e.g. not kissing relatives of the opposite sex).
Often a yeshiva student returns from rabbinical school armed with the laws of Judaism, and this is a good thing. Unfortunately, the general level of observance of the Jewish population (often Judaism is passed from generation to generation in today's world -- in the last 60 years -- without any yeshiva or formal religious education; this is a problem with modern times where parents send their children to public schools and to secular colleges and never send them to yeshiva, or at a minimum, not even to "hebrew school (e.g. Sunday school)" -- and so, these children of the former generation grew up without education and are lacking in their Jewish observance. Then, when their kids "rebel" and go to a yeshiva after high school or college, and when their kids become religious/observant on their own, this is often seen as an affront to the parents who believe they are doing enough, even though they are consistently breaking Jewish laws regularly because of their lack of religious education. Hence, they start screaming about "Jewish unity" and how "these religious people" are separating themselves from the community, etc. when in fact, it is the parents who are lacking in their basic Jewish observance.
My own experience:
This is the jist of it. But as you can see from my own life, my parents grew up secular and some time after college, I became observant and went to a yeshiva for around two years (meaning that I literally lived in a dorm at the Yeshiva and I spent my day, generally 6am until 10pm learning about Judaism and its customs.) Of course, I made a strong effort to not alienate any of my family while this process of becoming religious was happening, and that being said, I did step on a few people's toes, especially before I figured out the what was Jewish law versus what was custom versus what is practiced as a stringency, but is by no means required to be followed (a separate conversation that caused me much angst figuring out what was what). I always kissed my grandmother and my mother, but after yeshiva, not my aunt or my cousins because it is permissible to have physical (not sexual) contact with those of the opposite sex who are your immediate family including grandparents and grandkids, children under the age of maturity, but not those outside these individuals. Over time, you'll see that there are other observances which deviate slightly from the secular-normal (e.g. not working on the Sabbath, eating only certain kosher-certified foods, not being secluded/alone after hours with unmarried women, etc.) but most of them are not even noticeable to the person who is unaware of their existence.
Friday, February 29, 2008
This morning, a co-worker asked me about an article in the Wall Street Journal by Ben Harris entitled "Jewish Year Abroad" (cite: http://online.wsj.com/article/SB120425090627701855.html). Attached below was my answer.
Wednesday, February 27, 2008
By the way, I am sorry to those who think that I abandoned this blog. I haven't; it's just difficult to write every day, especially when there is so little time in the day. Please check back from time to time. I will be sure to post more regularly.
During our four week stay outside of NY, my wife and I made sure to pick up food in Crown Heights each time we drove into the city. My friend asked me what was wrong with the food where we were, and why I didn't just buy the kosher meat over there.
Here was my answer:
There are other kinds of meats available, but the issue is hechure. There is a stam kosher hechure where many people wouldn't eat that kind of meat because of the chumras in shechita (type of knife used, who the shochet is, etc. -- it's not only what kind of animal is being slaughtered, but it is also the shechita that makes something kosher or not (or today, questionably) kosher).I know by posting this letter I will not only reveal to my friend my identity (because I'm pretty sure she is a reader of this blog), but I might stir some controversy. People might ask, "why cause a separation within the Jewish people? shouldn't we all just be unified as one people?" My answer is yes, we should, but the difficult part of being unified in Judaism is that there are some groups that don't believe in Jewish law and still assert that their food is still kosher, and there are other groups that go to the other extreme and won't eat food which has a lesser degree of kashrut. Hence, it will be almost impossible for everyone to eat the same food unless the higher standards become the norm, because I don't think asking a Jew to lessen his level of kashrut is a realistic, moral, or a workable solution. Hence, we judge each piece of food by its hechure.
Also, some won't readily eat meat from shochets from various sects (think Meal Mart, or remember the Lubavich beatings by the Satmars a few years back, and how as a result the Rebbes said not to eat the other's meat), and vice versa.
Others will eat any meat, even Hebrew National.
If you're Lubavich, there are certain things that you are expected to hold by (e.g. cholov yisroel, etc); having an increased hechure with meat is one of them (e.g. there are two types of hechures on Empire Chicken; those with one kind (I think it's just stam OU), and Empire Chickens with KAJ -- we'll eat the meat with the KAJ hechure, but not with just the other.
I think that's the jist of it -- Lubavichers generally eat meat with chassidishe hechures. That's why it's sometimes difficult when we go out to (e.g.) Doughies. Some of the dishes on the menu are used with one kind of meat, and others are made with other hechured meat. After asking around a few times, I learned to know which hechures were which.
And just think -- there are people that are way more strict on this than I am, and only eat meat not from certain hechures like I do, but only from shocheits they trust.